Animal improvement, also known as animal breeding or genetic improvement, refers to the systematic process of selecting and mating animals with desirable traits in order to enhance the genetic makeup of a population. The goal of animal improvement is to produce offspring that exhibit improved performance, productivity, and overall quality compared to the previous generations. […]
Animal Improvement | Aims, Methods & Improvements Read More »
The process of crop enhancement encompasses the phases of introduction, selection, and hybridization. INTRODUCTION This phase entails the import or introduction of crop varieties possessing desirable traits into regions where they have not previously existed. ADVANTAGES It facilitates the introduction of new varieties to new areas. Potential for increased productivity is heightened. Performance can excel
Crop Improvement Process, Selection, Breeding, Advantages and Disadvantages Read More »
Crop improvement, also known as plant breeding or agricultural breeding, refers to the process of developing and enhancing the genetic traits of plants to produce improved and more desirable varieties or cultivars. Crop improvement aims to create plants that exhibit superior characteristics such as higher yield, better quality, resistance to diseases and pests, adaptability to
Crop Production | MEANING, AIMS, GENETIC TERMS & MENDELIAN LAWS Read More »
Animal nutrition is the process by which an animal obtains nutrients necessary for its healthy growth and development. IMPORTANCE OF ANIMAL FEEDS Animal feeds are needed for growth Useful for the repair of worn-out tissue It provides energy It is useful for the general well-being of the animal. It aids animals’ resistance to diseases. It
FARM ACCOUNT Farm Accounts are statements of money paid out or received for goods and services used in a farming business. FARM RECORD Farm Records are written documents, showing major activities going on in the farming business IMPORTANCE OF FARM ACCOUNTS/RECORDS It enables the farmer to monitor the changes in prices of product brought or
FARM RECORD AND FARM ACCOUNT Read More »
The following economic concept explains the behavior of consumers of agricultural goods. These concepts or elements includes. Wants: this is the desire or needs of man to own goods and services that give satisfaction. These wants are insatiable because the resources needed to cater for them are limited (in short supply). The basic need or
BASIC ECONOMIC PRINCIPLES Read More »
Crop improvement is defined as the science that deals with the development of new crop varieties with superior quality and quantity. AIMS OF CROP IMPROVEMENT To increase yield To improve the quality of produce To adapt to climatic conditions To increase resistance to diseases To increase resistance to pests To meet the needs of growers
A weed is any plant that grows in a place where it is not (expected to grow) wanted. ECONOMIC IMPORTANCE OF WEEDS They compete with crops for space. Weeds compete with crops for sunlight. Weeds compete with crops for nutrient. Weeds habour crop pests and pathogens Weeds compete with crop for soil moisture. It leads
WEEDS FOUND IN FARMS Read More »
Pest may cause damages to crops in the following ways: Insect pest destroy field crops through their activities such as biting, chewing, boring and sucking They cause reduce in the viability (germinating capacity) of stored produce Heavy attack by insect pest may lead to total failure They reduce the market of crops especially fruits and
INSECT PESTS | ECONOMIC IMPORTANCE, PREVENTION & CONTROL Read More »
Pest is defined as only living organism, plant or animal which can cause damage to our cultivated crop plant, farm animal and human. Examples of common pest include insect like grasshoppers and beetles, mammals such as rats and monkey and bird such as weaver bird. CLASSIFICATION OF INSECT PESTS ACCORDING TO THEIR FEEDING HABIT According
CLASSIFICATION OF INSECT PESTS Read More »
A weed is a plant that grows in a place where it is not wanted e.g. a vegetable plant growing on a cassava plot is a weed.
Farm animals, such as cows, pigs, chickens, and goats, are of great importance for several reasons: 1. Food Production: Farm animals are a significant source of food for humans. They provide meat, dairy products, eggs, and other essential nutrients that form a crucial part of our diets. Farm animals play a vital role in meeting
IMPORTANT OF FARM ANIMAL Read More »
(1) It has large body size
(2) It is a ruminant that grazes on herb and pasture
(3) It has four pairs of hoofs on each limb
(4) Male and female have horns
(5) Calves at least once in a year
CHARACTERISTICS OF FARM ANIMAL Read More »
Farm animals come in various forms and play crucial roles in agriculture and food production. Here are some common forms of farm animals: 1. Cattle: Cattle are large ruminant animals commonly raised for meat (beef cattle) or dairy products (dairy cattle). They include breeds like Angus, Hereford, Holstein, and Jersey. 2. Pigs: Pigs, also known
FORMS OF FARM ANIMALS Read More »
The classification of crops is a way to categorize different plants based on various criteria such as their use, growth habits, life cycles, and botanical characteristics. Crop classification helps in organizing and studying plants systematically, understanding their requirements, and developing appropriate agricultural practices. Here are some common methods used for the classification of crops: 1.
CLASSIFICATION OF CROP ACCORDING TO THEIR USES Read More »
The common disease of farm animals include the following Cattle Foot and mouth disease Rinder pest Anthrax Brucellosis or contagious bovine abortion Mastitis Tuberculosis Trypanosomiasis Heart water disease Babesiosis or Tick-borne fever Kirchi (Cowpox or streptothricosis) Sheep and Goats Blue tongue Kata (stomatitis or pseudorinderpest) Contagious ethyma or dermatitis Foot rot Pigs (swine) Swine fever
Common Disease of Farm Animals Read More »
Meaning of Diseases A disease is any abnormality in health. It is a deviation from the normal functioning of any part of the animal body. The disease may manifest in the form of infection, irritation, or unfavourable condition. Hence, a diseased animal cannot perform normal body processes. Disease results in ill health which may result
DISEASES OF FARM ANIMALS Read More »
The physiological state of the animals whether for pregnant, dry or lactating or young animals.
The availability of the feed stuff
The composition of the
FACTORS TO CONSIDER BEFORE DESIDING ANIMAL FEED Read More »
Animal feed can be classified based on various factors, including the ingredients used, the nutritional composition, and the target animal species. Here are some common classifications of animal feed: 1. Based on Ingredients: a. Grain-based feed: Includes feeds primarily composed of grains like corn, wheat, barley, and sorghum. b. Protein-based feed: Contains high levels of
CLASSIFICATION OF FEED Read More »
The food given to farm animals is called livestock feed or simply put ‘feed’. The livestock farmer must supply his animals with the appropriate quantity and quality of feed for: Growth Repair of worn-out tissues Energy General well-being of animals High production of animal products such as milk, meat, and egg production TYPES OF FEED
FEED OF FARM ANIMALS Read More »